Challenge
5H 30MIN
Inspired by Medellín’s annual Feria de las Flores (Festival of Flowers), this dessert from chef Juan Manuel “Juanma” Barrientos at elcielo layers cherry blossom, elderflower, and rose into mousses, sorbet, and delicate garnishes.
The...
You may also like
Can't find what you are looking for? Discover new content by swiping.